holidays in morocco 2013



PLACES TO STAY IN MOROCCO


WHEN TO GO
If you’re looking for a bit of sun, Morocco is a good bet year-round. In Marrakech, temperatures peak at just under 40°C in July. Either side of summer, days are milder – think 22°C to 28°C. And in winter, temperatures sit in the high teens. In Agadir, sea breezes keep things a bit cooler. July tends to peak at around 27°C, while the mercury sits in the low 20s during the winter. You’ll see a bit more rain from November through to March, but it’s usually just the odd showery day here and there.



View all places to stay 

MARRAKECH

Souks stacked with spices. Mosques with towering minarets. And street scenes starring acrobats and snake-charmers. Marrakech – AKA the Red City – is worlds away from your average Med resort, but that’s all part of the pull. And at less than a four-hour hop from the UK, it’s closer than you think.
  • ClubHotel Riu Tikida Palmeraie
  • Riu Tikida Garden





AGADIR

When you think Agadir’s got a sunshine record of 300 days a year, it’s not surprising most people home in on the beach here. And, thankfully, this stretch really delivers. It spools the coast for nine kilometres, and the sand is about as soft and powdery as it gets. The beach is well stocked in the watersports department, too. Wind- and kite-surfing are the two big favourites, thanks to trade winds coming off the Atlantic. And just behind the sands you’ve got seafood stalls churning out ocean-fresh sardines.

  • ClubHotel Riu Tikida Dunas
  • Hotel Riu Tikida Beach
  • Caribbean Village Agador





    Map of Morocco
    AT A GLANCEClubHotel Riu Tikida Palmeraie
    Riu Tikida Garden

    Mingle with snake charmers in Marrakech’s Jemaa el-Fna
    Kick back on Agadir’s long sandy beach
    Sign up for a 4x4 desert adventure












    Arabic charm
    This piece of the North African puzzle is less than four hours from the UK, but it couldn’t be more different. Snake charmers and acrobats fill city squares, camels strut along sandy beaches, and maze-like souks are piled high with lanterns and carpets.

    Marrakech
    City-wise, Marrakech is the big cheese. In the medina a rabbit-warren of souks surrounds the chaotic heart of the city, Jemaa el-Fna. This centre-of-it-all square is the place to be come sundown. Beyond the medina walls, meanwhile, the High Atlas Mountains are within day-tripping distance.

    Agadir
    Over on the Atlantic coast you’ve got Agadir. It’s got a 10-kilometre stretch of sand, a crumbling Kasbah and a lively marina to shout about.

    Essaouira
    Drive two hours north and you’ll hit Essaouira – the former stomping ground of Jimi Hendrix and Bob Marley. This seaside town has a chilled-out vibe, with an artsy medina and a breezy beach that’s great for windsurfers.




    morocco culture,moroccan food,morocco food,moroccan cuisine,morocco beaches,moroccan meal,beaches in morocco,moroccan culture,hercules cave,hercules cave morocco

    morocco travel

    Morocco’s forgotten mountain range
     mosque, village, Aday, Anti Atlas, Morocco, Berber
    Explore the extraordinary Anti Atlas massif, a dusty landscape just two hours from Agadir, where the indigenous Berber people have preserved their long-established lifestyle.
    Morocco, Anti Atlas, farming, valley
     
    North of the Sahara and east of the Atlantic shore is the least known of Morocco’s great mountain ranges. Meet the people of the Anti Atlas, for whom walking is a way of life.

     
    Travel beyond the souqs to learn about this Moroccan city’s architecture, traditions and culture.
    Marrakesh, Morocco, Djemaa el-Fna square













    The walls that surrounds Morocco’s best-preserved medina hide a maze of narrow streets, 13th-century buildings and busy markets.
     Fez, Morocco, Medina
    Experience a meld of North African, Berber, Arab and French culture in a city both ancient and modern.

     
    Spices at souk, Marrakesh

    A rundown of recommended cookery schools in the Moroccan city where you can learn to create a Moroccan diffa, or feast, from scratch.

    Moroccan Cuisine



    Moroccan Cuisine

    The foods of Morocco take great advantage of the natural bounty of a country where eating is both a practical and social ritual. The cooks in the kitchens of the four royal cities (Fez, Meknes, Marrakech and Rabat) helped to refine Moroccan cuisine and create 
    the basis for what we know as Moroccan cuisine today. The midday meal is the main meal, except during the holy month of Ramadan, and abundant servings are the norm. The meal usually begins with a series of hot and cold salads which are followed by a
    tagine, or stew. The heartiest plate, often a lamb or chicken dish, is next, followed by a heaping plate of couscous topped with meats and vegetables. A soothing cup of sweet mint tea is the grace note to this repast. It is not uncommon for Moroccans to eat
    using the first three fingers of a hand, and to use bread as a "utensil."
    The Moroccans are quick to point out that the best meals are found not in the restaurants but in the homes. In this land of good and abundant foo
    d, the emphasis is clearly on preparing your own. It is worth mentioning that women do virtually all of the cooking 
    in this very traditional country


    Key Ingredients
    Moroccan cuisine is rich in spices, only natural when you consider the ages-old spice trade from Arabia to North Africa. Spices here are used to enhance, not mask, the flavor of food. The following spices are among the most commonly used:
    Saffron, Cinnamon, Cumin, ground Ginger, Paprika,
    Black pepper and Sesame seed  Herbs also play an important role in Moroccan food, chief among them the following:
    Parsley, Green coriander, Cilantro  
     The Moroccan table also makes good use of the following ingredients:
    Onions, garlic, preserved lemons, couscous, filo dough, eggs, chick-peas, olives, orange flower waters and honey
    Moroccan Favorites
    You are probably quite likely to find the following items at a Moroccan banquet. If so, consider yourself lucky, for you'll be eating some of the most delicious food around.
    Salads
     A fresh, cool salad is often served at the start of a meal. Among the most commonly served are a tomato and green pepper salad, a mixed herb salad, eggplant salad.
    Bastela
    This traditional savory pastry is made in three layers:
    a layer of shredded chicken is topped with eggs which are curdled in a lemony onion sauce and further topped with a dusting of sweetened almonds. The whole is enclosed in filo dough and topped by a layer of cinnamon and sugar.
    Couscous
     These are fine semolina grains which are plumped by steaming them over a simmering stew. The grains are then piled on a large platter, with the stew heaped on top.  It is often served with either lamb or chicken and topped with an assortment of vegetables.
    Poultry
    Some of the tastiest dishes in Moroccan cookery involve chicken, which can be steamed, broiled or fried and is often accompanied with vegetables.
    Chicken with lemon and olives is the classic preparation, while a chicken tagine cooked with butter, onions, pepper, saffron, chick-peas, and lemon is also popular. Chickens are also prepared stuffed with raisins, almonds, and honey sauce.
    Meat 
    Lamb is king on the Moroccan table, especially roasted lamb, which is as tender and flavorful as you will find. It can also be braised, browned, steamed or served on skewers, the latter commonly known as shish kebab. Lamb or beef which has been generously
    spiced, placed on a skewer and broiled Also, lamb tagines are prepared with an assortment of vegetables and some even use fruits such as dried plums.
    Desserts
    Pastries which sre stuffed with almond paste and topped with sugar, while honey cakes are pretzel-shaped pieces of dough which are deep-fried, dipped into a piping-hot pot of honey and then sprinkled with sesame seeds.
    Mint tea
    Green tea is steeped and then laced with sugar and fresh spearmint. The resulting brew is a minty, sweet, and very tasty.
                 

    Moroccan Beaches

    Moroccan Beaches

    Moroccan beaches are for all tastes and desires.

    Bordered by the Mediterranean Sea and Atlantic Ocean, Morocco has several thousands of kilometers of coastline where the scenery is varied and inviting.



    The most popular Moroccan beaches are naturally located near cities, especially on the Atlantic coast.

    But there are hundreds more in places where nature has remained intact.

    All allow you to experience the joys of swimming, relaxing or popular water sports.

    The vast majority of beaches are as long strips of sand facing the ocean waves. They will become hotter as you go south to the sublime bay of Dakhla.

    The northeast trade wind is blowing steadily from late March to mid-September on the corner of the coast: ideal conditions for practicing all winter sports, including surfing.


    Aloha Surf Camp MAroc
    Moroccan Beaches AgadirThe best and beautifull surfhouse in morocco , located in nord of Agadir , near Taghazout ,in front off the best waves in morocco, anchor point , killer point , and best waves for beginner banana beach , devils rocks. a big panoramic terrace over
    Starting at 15 Euro Per Night
    >> Click For Details & Pictures
    RealAdventures | Agadir, Morocco Surfing | Morocco Surfing | Morocco Vacations | Surfing | Agadir, Morocco

    Whether you're a fan of windsurfing, kite, surfing, wake boarding or jet skiing, sure, you will find waves there waiting for you.

    On the most indented coast of the Mediterranean, between Tangier and Al Hoceima, the sea is calm and quiet, the beaches are more intimate.

    Some are close to small traditional fishing villages, nestling in the corner of natural paradise.

    In parallel, new resorts are emerging as Tamuda Bay on the outskirts of Tetouan and Saidia, a new resort on the Mediterranean coast.

    Facing Andalusia, Mediterrania-Saidia covers over 700 acres with a waterfront of 6 km of white sand, a marina and golf 18 holes complete at a development site, near two international airports.


      Discover the beautiful sandybeaches and small sheltered bays and deserted often stretching along the Mediterranean coast.
    You will be surprised by the earthly paradises hidden behind the majestic Rif mountain range.

    Tamuda Bay Saidia will be an unforgettable stay. The Mediterranean coastline unfolds with its calm and crystal clear waters and fine white sand. The panorama is breathtaking.

    Whether you are tempted by a boat trip to sailing, scuba diving (many hotels have their own centers), a romantic stroll along the shore or a simple and delicious tanning session in the sun if you are overwhelmed.


    Sofitel Essaouira Medina And Spa
    Luxury hotel on the sea front with its own private beach and outdoor heated swimming pool.
    Starting at US $126 Per Night
    >> Click For Details & Pictures
    RealAdventures | Essaouira, Morocco Hotels & Resorts | Morocco Hotels & Resorts | Morocco Vacations | Hotels & Resorts | Essaouira, Morocco

    Whatever your desire, couple or family, the beach of your dreams awaits you. From the largest to the most intimate, the most traditional to more modern.

    On the northern part of Fnideq to Martil, holiday villages interspersed with resorts. You'll find entertainment, sports and nightlife.

    Further east, you'll change your mood. You will discover the beauty of traditional Moroccan beaches.

    The wide open spaces and picturesque landscapes as natural Oued Lau, Al Hoceima and Saidia guarantee the expatriation.

    The Atlantic is not far behind with the development of new resorts as Lixus,  Taghazout, White Beach, Oualidia.

    Large resorts like Agadir beach and Essaouira have all the equipment necessary to spend a dream holiday. If you prefer more secret places, opt for small coastal towns like Asilah (famous for its music festival), or El Jadida, Oualidia, a small resort popular with Moroccans on weekends.

    Rabat, very temperate climate, has many of the best Moroccan beaches, as Skhirat Bouznika and within a radius of twenty miles.

    In Casablanca, the Corniche is a continuation of the resort town and offers a succession of beaches and swimming pools well managed.


    Other beautiful beaches in the world

    The beaches of San Juan Island, Washington, in the United States, are quite a contrast to the beaches of Morocco, and offer an inviting change of pace in a temperate climate. Check it out!

    Welcome to the "Paradise Coast" that offers Visitors the Naples Experience, along with excitement and adventure. Swaying coconut palms and sweeping white-sand beaches only begin to tell the story. Come with me now, and let me help guide you in and around Naples Southwest Florida.


    morocco culture,moroccan food,morocco food,moroccan cuisine,morocco beaches,moroccan meal,beaches in morocco,moroccan culture,hercules cave,hercules cave morocco

    20 great things to do in Marrakech

    20 great things to do in Marrakech


    1. Circle the Koutoubia Mosque
    The minaret of the Koutoubia Mosque, Marrakech’s most famous symbol – built in a traditional Almohad style and topped with four copper globes – is visible from near and far.

    It is not really that high (77 metres), but thanks to local topography and a local ordinance that forbids any other building in the Medina to be higher than a palm tree, it towers majestically over its surroundings.

    Still an active place of worship, non-Muslims may not enter. But it’s possible to get a good view of the exterior by walking around either side.

    2. Spend your dihrams at the souks
    There are few more pleasurable ways to waste time in Marrakech than wandering around the seemingly endless maze of markets.

    The area of the Medina north of the Jemaa El Fna is commercial – at least in its more central areas – with a fibrous network of souks. Beginning on the north edge, the souks comprise alleyway upon alleyway of tiny retail cubicles. The further in you venture the more interesting they become.

    The two main routes into their heart are rue Semarine (aka Souk Semarine) and rue Mouassine; the former offers the more full-on blast of bazaar, the latter is a more sedate path leading to choice boutiques.

    Every section has its own speciality: carpets and textiles; woollen hats and cooked snails; spices and magic supplies; cotton, clothing, kaftans and blankets – and most importantly raffia bags and baskets, which you'll need to carry all your purchases in.

    3. Learn about Islamic scripture and law
    The Ben Youssef Medersa, a Quranic school, dedicated to the teaching of Islamic scripture and law, was founded in the 14th century, then enlarged in the 16th. It was given a further polishing up in the 1990s courtesy of the Ministry of Culture.

    Entrance is via a long, cool passageway leading to the great courtyard, a serene place centred on a water-filled basin. The surrounding façades are decorated with zelije tiling, stucco and carved cedar, all executed with restraint. At the far side is the domed prayer hall with the richest of decoration, notably around the mihrab, the arched niche that indicates the direction of Mecca.

    Back in the entrance vestibule, passageways and two flights of stairs lead to more than 100 tiny windowless students’ chambers, clustered about small internal lightwells. Medieval as it seems, the medersa was still in use until as recently as 1962.

    Ben Youssef Medersa, Place Ben Youssef (no phone). Open 9am-6.30pm daily.

    4. Don some new threads
    Akbar Delights (Souks 45 place Bab Fteuh) is an upmarket French-owned boutique specialising in luxury clothing and textiles from Kashmir, with some items made to their own designs. The tiny space is crammed with embroidered tops and dresses, cotton robes, silk shawls and scarves, plus shimmery, golden shoulder bags. The only made-in-Morocco items are some extraordinary brocaded babouches.

    Atelier Moro (Souks 114 place de Mouassine, Mouassine, +212 5 24 39 10 78) contains a cool, eclectic selection of homeware, clothes, accessories and carpets chosen by Viviana Gonzalez of Riad El Fenn. Some of the clothes are designed by Viviana herself, but most of the stock is Moroccan, often the work of nameless artisans that would otherwise be lost in the souks.

    5. Descend into Moorish history
    Set in its own fenced enclosure and sunk several metres below the current street level, is the Koubba El-Badiyin. It looks unprepossessing but it’s the only surviving structure from the era of the Almoravids, the founders of Marrakech, and as such it represents a wormhole back to the origins of Moorish building history. It dates to the reign of Ali ben Youssef (1107-43) and was probably part of the ablutions complex of the original Ben Youssef Mosque. It’s worth paying the slight admission fee to descend the brickwork steps and view the underside of the dome, which is a kaleidoscopic arrangement of a floral motif within an octagon within an eight-pointed star.

    Place Ben Youssef (no phone). Open Apr-Sept 9am-7pm daily. Oct-Mar 9am-6pm daily.

    6. Get arts & crafty, Moroccan style
    On display in Maison Tiskiwin, a private house owned by veteran Dutch anthropologist Bert Flint, is his fascinating collection of crafts and decorative arts from southern Morocco and the Sahara. The exhibition is designed to show Morocco’s connection to sub-Saharan Africa and is geographically laid out to take you on a virtual journey across the Sahara to Timbuktu. Exhibits include masks from as far afield as Mali and an entire Berber tent made of camel hair.

    8 derb El-Bahia, off Riad Zitoun El-Jedid (+212 5 24 38 91 92). Open 9am-12.30pm, 3-6pm daily.

    7. Be grave at the ancient Saadian Tombs
    Flanking the south side of the Kasbah Mosque, the site of what is possibly Marrakech’s most visited monument is an ancient walled garden, the use of which far predates the Saadian era. Dotted around the shrubbery are early mosaic graves; the identity of those interred is long lost. Attention instead focuses on the three pavilions built during the reign of Saadian sultan Ahmed El-Mansour.

    First on the left is the Prayer Hall, which holds numerous graves, mainly of Alaouite princes from the 18th century. Next to it is the Hall of Twelve Columns, a more ornate affair with three central tombs surrounded by a dozen marble pillars. The tomb in the middle is that of Ahmed El-Mansour, flanked by those of his son and grandson. A third, stand-alone pavilion has ornate Andalucian-style entrance portals.

    Rue de Kasbah, Bab Agnaou (no phone). Open 8.30-11.45am, 2.30-5.45pm daily.

    8. Explore Morocco through its museums
    The Dar Si Said Museum (Riad Zitoun El-Jedid, +212 5 24 38 95 64), former home of the brother of Ba Ahmed, builder of the Bahia, now houses a large collection of crafts and woodwork. Among all the kitchen implements, weapons and musical instruments are beautiful examples of carved cedar, rescued from the city’s lost dwellings.

    Inaugurated in 1997, the Musée de Marrakech (Place Ben Youssef, +212 5 24 44 18 93, www.museedemarrakech.ma) is housed in a converted early 20th-century house. The museum exhibits rotate, but the star attraction is the building itself, particularly the tartishly tiled great central court, roofed over and hung with an enormous chandelier that looks like the mothership from Close Encounters of the Third Kind. The former hammam is lovely and makes a fine exhibition space.

    9. Breath in Marrakech's pungent tanneries
    To experience Marrakech at its most medieval – and most pungent – visit the tannery district. The tanners have been here since the city was founded and their work remains a pre-industrial process, using hundreds of vats full of foul liquids to cure animal hides. The eventual products can be seen and purchased at the leather shops near the gate, but you may prefer to get the hell out of the quarter and purge yourself in the nearest hammam.

    10. Step into a Sultan's palace
    Constructed by Sultan Ahmed El-Mansour (1578-1607), the Badii Palace is one of the two principal monuments of the Saadian era (the other is the Saadian Tombs). Today it survives only as a denuded ruin, but once it was a model of triumphal ostentation. Walls and ceilings were encrusted with gold from Timbuktu, while the inner court had a massive central pool with an island, flanked by four sunken gardens. At the centre of each of the four massive walls were four pavilions, also flanked by arrangements of pools and fountains. It took some 25 years to complete the palace and barely were the inaugural celebrations over before the ageing ruler passed away. His palace remained intact for less than a century before the Merenid sultan, Moulay Ismail, had it stripped bare and the riches carted north for his new capital at Meknès.

    Place des Ferblantiers (no phone). Open 8.30-11.45am, 2.30-5.45pm daily.

    11. Shop in a handicrafts department store
    Don’t let the humble entrance fool you – Centre Artisanal is the closest thing to a department store in Marrakech, albeit a department store selling nothing but handicrafts. It’s the ultimate souvenir store, with everything from trad clothing (babouches, jellabas, kaftans) to jewellery, and home furnishings to carpets. Prices are fixed at slightly above what you would pay in the souk, but this at least does away with tiresome haggling.

    Kasbah 7 Derb Baissi Kasbah (+212 5 24 38 18 53). Open 8.30am-7pm daily.

    12. Eat in fabulous surroundings
    There are plenty of picturesque places to eat in Marrakech, but two are stand out. The setting for the Pavillion (North Medina Derb Zaouia, Bab Doukkala) – the courtyard of a splendid old house where tables cluster under the spreading boughs of a massive tree – is superlative, while Narwama (Jemaa El Fna & Koutoubia Mosque 30 rue Koutoubia, +212 5 24 44 08 44, www.narwama.com, open 9am-7pm daily), the city’s first proper Thai restaurant, is housed in the central courtyard of a palatial 19th-century residence. It’s an enormous space that, with its potted palms, pastel hues and global lounge music, feels like a Buddha Bar night in some orientalist conservatory.

    13. Get leathered
    Chez Said specialises in fashionable leather bags, decorated with coins or beads, or just a simple metal disc on the front. Designs come in both modern and vintage styles. The leather is either au natural or dyed; when the latter, colouring is properly fixed and doesn’t come off on your clothes. Said speaks English, and also sells his bags in bulk to certain well-known stores in the UK.

    Souks 155 Souk Chkairia (+212 5 24 39 09 31). Open 9.30am-7.30pm daily.

    14. Appreciate modern art
    Marrakech is bereft of theatres and music venues, and the few cinemas aren’t going to be showing much you’ll understand, but there’s a growing commercial gallery scene.

    Housed in a gorgeous townhouse is the Medina’s premier exhibition space, Dar Cherifa (Souks 8 Derb Charfa Lakbir, Mouassine, +212 5 24 42 64 63). Parts of the building date back to the 16th century and it has been lovingly restored by owner Abdelatif ben Abdellah. Regular exhibitions lean towards resident foreign artists, but there have also been shows by Moroccan artists Hassan Hajjaj and Milaudi Nouiga.

    When Galerie 127 (Guéliz 127 avenue Mohammed V, 2nd floor, +212 5 24 43 26 67, galerie127mohammedV@hotmail.fr) opened in 2006 it became the first photo gallery in the Maghreb and only the third in Africa. It got off to a good start with an opening show by Tony Catany. The king bought 30 of the photographs.

    Galerie Rê (Guéliz Résidence Al-Andalus III, angle rue de la Mosquée and Ibn Touert No.3, +212 5 24 43 22 58) is a serious and lavishly designed contemporary gallery for changing exhibitions by mostly ‘Moroccan and Mediterranean’ artists. Upstairs is a selection from established Moroccan artists such as Abdelkarim Ouazzani, Tibari Kantour and Mohammed Lagzouli.

    The Light Gallery (Kasbah 2 derb Chtouka, light.marrakech@gmail.com) kicked off in 2007 with photographs of neon and fluorescent lights by Gilles Coulon, then moved on to drawings by Swiss painter Mathias Schauwecker. It’s a big, bright, modern space where they also sell a few clothes, books, and have some small photos for sale from the likes of Robert Mapplethorpe, Helmut Newton and Martin Parr.

    The Matisse Art Gallery (Guéliz 61 rue Yougoslavie, No.43 passage Ghandouri, +212 5 24 44 83 26, matisseartgallery@gmail.com) is a decent space devoted to solo shows by young Moroccan artists such as calligraphy painters Nouredine Chater and Nouredine Daifellah, and figurative painter Driss Jebrane. More established names are also exhibited, such as Farid Belkahia and Hassan El-Glaoui (the late son of the former ‘Lord of the Atlas’ was devoted to painting horses).

    15. Have a belly (dance) full
    Marrakchi socialites will tell you that Comptoir is sooo over, but on the right night it’s still the best party in town. From the outside it’s a well-behaved little villa on a quiet residential street, but inside the place buzzes with dressed-up diners on the ground floor, while upstairs is a sizeable lounge filled each weekend night to within a whisper of health and safety violations. The crowd is a mix of good-looking locals, sharper expats and wide-eyed tourists delighted to have stumbled on the Marrakech they’d always heard about. Drinks are pricey but the nightly belly-dancers are hilarious.

    Hivernage Avenue Echouhada (+212 5 24 43 77 02, www.comptoirdarna.com). Open 7pm-1am daily. Admission free.

    16. Find your Moroccan groove
    Pacha (Zone hôtelière de l’Agdal Boulevard Mohammed VI, +212 5 24 38 84 00, www.pachamarrakech.com) is an enormous complex which, apart from the club itself, also includes two restaurants – Jana and Crystal – as well as a chill-out lounge and swimming pool. The dancefloor and bars can accommodate up to 3,000 smiley souls, and guest DJs are flown in most weekends. The names include many of those you’ll find elsewhere on the international Pacha circuit. The club is some 7km south of town, so getting there and back can be pricey.

    Almost too big for its own good, Palais Jad Mahal (Hivernage 10 rue Haroun Errachid, www.jad-mahal.com), just outside Bab Jdid, has a nice restaurant and bar with (usually) a boring live band playing vintage rock covers on the ground floor, and a voluminous club down below (separate entrance along the street, admission 100dh) that today houses a nightly ‘oriental cabaret’ frequented mostly by Moroccans.

    Thêatro (Hivernage Hotel Es Saadi, avenue El-Qadissia, +212 5 24 44 88 11, www.theatromarrakech.com) is where you’ll find the hippest, best-informed locals. The venue was once a theatre; now, the stalls are filled with sofas, while the balcony is tiered with throw cushions. A series of semi-private, gauze-veiled crash crèches fill the stage, while the former orchestra pit houses a long curved bar, well stocked with chilled champagne and Red Bull. The sound system is thunderous, and psychedelic cinema projections entertain the eye – it’s just a pity no one thought to leave space for a dancefloor. Look out for nights by Sound of Marrakech, as well as occasional international names. Open daily from 11.30pm.

    17. Grab a cocktail on a roof terrace
    A café by day and restaurant by night, Kechmara also functions well as a lively and convivial bar. There’s a long bar counter to the right as you enter with a tap for bière pression, back shelves lined with spirits and bar stools for perching. The menu lists long drinks and cocktails, which are also served on a spacious roof terrace.

    Guéliz 3 rue de la Liberté (+212 5 24 42 25 32). Open 7am-midnight Mon-Sat. Admission free.

    18. And relax... at a hammam

    House in a big old house near the Royal Palace, Dar Karma (Kasbah 51 derb El-Mennabha, +212 5 24 38 58 78, www.dar-karma.com) was once the home of Mohammed V’s French translator. An elegant maison d’hôte since 2003, it retains something of a homely air, despite such mod cons as a small swimming pool and a water-mist cooling system on the roof terrace. The hammam is very grand indeed.

    One of the longer established guesthouses in the Palmeraie, Les Deux Tours (Palmeraie Douar Abiad, +212 5 24 32 95 27, www.les-deuxtours.com) is the sublime work of premier Marrakchi architect Charles Boccara. Guests share the most attractive of outdoor pools, keyhole shaped and fringed by perfectly maintained lawns, as well as a stunning subterranean hammam.

    Les Jardins de la Medina (Kasbah 21 derb Chtouka, +212 5 24 38 18 51, www.lesjardinsdelamedina.com), the former royal residence has been a luxurious 36-room hotel since 2001. A big international restaurant, a splendid hammam, a decent gym and a beauty salon round off the services.

    19. Join the party
    Four key events for the diary: January sees the Marrakech Marathon (www.marathon-marrakech.com); February, the Dakka Marrakchia Festival (www.morocco.com/blog/dakka-marrakchia-festival-a-musical-celebration), an annual festival of traditional Marrakechi music; July the National Festival of Popular Arts (www.marrakechfestival.com), a five-day celebration of Morocco’s arts; and December the Marrakech International Film Festival (www.festivalmarrakech.info).

    20. Sleep in Moorish luxury
    The creation of designer Meryanne Loum-Martin and her ethnobotanist husband Dr Gary Martin, Jnane Tamsna (Palmeraie Douar Abiad, +212 5 24 32 84 84, www.jnane.com) is a ‘Moorish hacienda’ with seven opulent suites and 17 gorgeous rooms, set in five buildings scattered around some beautiful gardens, each with its own pool. The architecture is vernacular chic, coloured in the palest tones of primrose, peppermint and clay and enhanced by Loum-Martin’s own inspired furniture. Surrounding fruit orchards, herb and vegetable gardens provide organic produce for the kitchen.

    Char-Bagh (Palmeraie, +212 5 24 32 92 44, www.ksarcharbagh.com) takes the Moroccan fantasy trip to extremes. A charming French couple have re-created an Alhambran palace court on a kasbah-sized scale. A moated gatehouse with six-metre-high beaten metal doors fronts an arcaded central court with pool. The extensive grounds contain herb and flower gardens, an orchard, an open-air spa and the deepest of swimming pools. Indoor amenities include a cigar salon, a house sommelier, and a chef trained under Alain Ducasse and Joël Robuchon.

    Set in a hectare of lush gardens filled with roses and hibiscus, bougainvillea and palm trees, Dar Zemora (Palmeraie 72 rue El-Aandalib, Ennakhil, +212 5 24 32 82 00, www.darzemora.com) is Marrakech’s answer to the English country-house hotel – perhaps it achieves this status because it’s owned by an English couple, who have remodelled this former private abode beyond all recognition.

    morocco culture,moroccan food,morocco food,moroccan cuisine,morocco beaches,moroccan meal,beaches in morocco,moroccan culture,hercules cave,hercules cave morocco

    Moroccan Culture


    Moroccan Culture

    Moroccan culture has a centuries-old tradition of openness to the world due to its geographical position at the crossroads of continents that is not new but dates back to ancient times. But Islam that has a profound personality shaped Moroccan culture and made it intimately linked to religion that permeate the rules of conduct, ethics and exchange based on a genuine sense of moderation, reserve and modesty .


     taghazoutHassanMosque
    Although modernity is taking over, as adopting the model of Western life seems to be gaining ground at the risk of intimidating and provoking the fundamental secular culture. It remains that this opening should not be construed as an abandonment of the Moroccan cultural exception, but more as a kind of existential search that is not slow in desperation to return to the roots, which is true and deep in every Moroccan whatever his or her degree of modernization.

    I might sound a bit exagerating here but I can not stress enough how a respectful attitude is important. People might look modern but this is Moroccan culture, a different culture.

    An alien who comes to work, visit or invest in Morocco is to understand the psychology of Moroccans and do not be misled by appearances, and must remember that one is in a foreign country and should respect, and not be considered vulgar, with language and gestures.

    It is not a no man's land where one would come with the pretentious condescension to despise the culture, habits and customs of others.

    The tolerance that characterizes Moroccans is part of the Moroccan culture and does not mean permission to insult their culture, rape their objection or exploit their talents. As it is useful to recall that Morocco is a large country in history and memory where you can learn if you have the ability to listen , respect and admire.

    Language
    Moroccan culture is also praised for language diversity. apart from classical Arabic, the language of education, administration and media, the daily language in Morocco is Arabic dialect, Tamazight (Berber) which spoken in the Rif, the Atlas, and the Souss and it varies by region. Most Moroccans speak French, many speak Spanish and English.


    Religion

    Islam is the official religion of Morocco, but the coexistence with other religions is perfect (the practice of other revealed religions is also guaranteed by the constitution). The day is punctuated by five calls to prayer. It is the Muazzin who announces them at the top of the minaret. During the month of Ramadan, the Moroccans fast, stop drinking and smoking from sunrise to sunset. Obviously, their day is modified. Most governments, utilities, buildings and stores adjust their schedules.

    However, non-Muslims are to eat in certain restaurants, particularly in hotels. The days drag on but the nights are beautiful!



    Kitchen
    couscousMoroccan food elegantly accommodates vegetables and fruits bursting with sunshine, rare spices and fragrant, delicate, tasty fish and meat ... The best of oriental cuisine, famous throughout the world, put your taste buds to feast.

    The main Moroccan dishes to taste absolutely: Skewers: at the entrance of a souk, a place near a road is cooked before your eyes. It is delicious, quick and economical.

    Couscous: it's the traditional family lunch on Friday, but you will find it every day in the restaurant. During your trip you can enjoy many couscous dishes because it varies by region and creativity of the cook. Try not to use a spoon to eat, but rather your fingers, experience Moroccan culture. Mechoui lamb: roasted on a spit or baked. The meat melts in your mouth!



    Pastilla: a thin pastry stuffed with pigeon and almonds: the famous sweet to savory Moroccan dish.

    Moroccan Tea
    There are variations in fish, chicken and even pudding for dessert.
    Dishes of Ramadan at sunset the fast is broken (f'tour) with the rich and tasty harira, soup meat, lentils, chick peas, with beghrir, small pancakes honeycomb served with melted butter and honey, shebbakias, cakes fried in oil and coated with honey. This is "light" snack but wait for the real dinner that takes place later in the night.

    Tagine: this word refers to both the container (flat earthenware decorated with typical conical lid) and content (stew of meat, poultry, fish and vegetables cooked in, crushed). Taste? you will understand why the tajine is the national dish of Morocco.

    Moroccan tea: it quenches thirst, warm, riveted, to drink in the morning, after meals, at any time. A pleasure never refuse. The baking cakes with honey, horns of gazelles, Feqqas almonds, raisins, almonds ghoriba, sesame ... Irresistible!

    Know Moroccan Culture
    Showing respect to local customs is to demonstrate a basic courtesy to a welcoming country.

    To avoid any embarrassing situations and misunderstandings, be nice. Here are some basic rules:

    In Morocco, access to mosques and holy places is forbidden to non-Muslims. Some exceptions: Mosque Hassan II in Casablanca, Mohamed V Mausoleum in Rabat Mausoleum, Moulay Ismail in Meknes, Moulay Ali Cherif Mausoleum at Rissani.

    Avoid provocative outfits. Avoid unnecessary attention. Unless you are on the beach ofcourse.

    Accept the mint tea, a gesture of hospitality.

    If you are invited to share a family meal, you need to symbolically wash your hands in the ewer they will give you. The meal will begin after the householder has pronounced the "bismillah" in praise of God.

    Eat with your right hand, taste everything, but do not think you have to finish whatever is on your plate, it is usually impossible!

    Avoid drinking, eating and smoking in public during the days of the Ramadan. You might attract unnecessary attention.

    The henna is essentially already known to the pharaohs used by women. In Moroccan culture, it has many uses: Cosmetics (its flower provides a perfume, cleaning and dyeing of hair), pharmaceutical (anti perspirant, anti mycosité regulator of sebum secretion,...), Ceremonies and religious holiday s (Ramadan, weddings, baptizing , circumcision). It is an aesthetic temporary tattoo.

    If you want to photograph someone, do not forget to ask permission. people will be happy you asked.



    morocco culture,moroccan food,morocco food,moroccan cuisine,morocco beaches,moroccan meal,beaches in morocco,moroccan culture,hercules cave,hercules cave morocco

    Marrakech souk



    5 tips for surviving a Marrakech souk
    Visit the many Souks and Medinas of Marrakech to see the locals selling everything from fresh vegetables and spices to leather and jewelry. Be entertained by the acrobats, snake charmers and musicians of Djemaa El Fna square and visit Medersa ben Youssef, a former Islamic college.Marrakech is a city full of many souks and markets, hiding away in the narrow alleys and squares of the Medina's.




    Stepping out of a5 tips for surviving a Marrakech souk
    Souks and Medinas of Marrakech Tour taxi in the middle of Djemaa el-Fna in the heart of Marrakech is like nothing you'll ever experience – the smell of spices drifting up your nostrils, the shrill cry of a monkey dangling from an unsuspecting tourists shoulders and your own thumping heart in your chest, anxious at the sensory overload that awaits.
    Everything about the souks is overwhelming, but it’s one of the most captivating places I’ve ever visited. I don’t think there are many other cities in the world with a personality like Marrakech, and I’ve done a lot of travel.

    Specatcular souks
    I spent just under a week in the city and visited the souks almost every day – I loved the people watching and the random things I would see and hear, like freely wandering chickens, cats, doped up snakes and the ‘witch dentist’ who ever so kindly offers to remove a tooth for a small fee – funnily enough, I was never tempted by that one!
    Throughout this week I learnt a thing or two about how to best navigate yourself through the unexpected and crazy, so here are my tips to help you with your first ever Marrakech souk experience:

    1. Be alert, but not alarmed
    Sure, there’s a lot going on, people everywhere and it all seems foreign, but take it all in and don’t be too worried about people approaching you. I found locals to be friendly in the city - you will of course get the odd person trying to trick you into doing something like buying a goat from them, but a smile and a stern ‘no’ does the trick in this situation!

    2. Visit the souks in small doses
    The heat and chaos of the area can get to you after a while, so aim to spend a couple of hours there at a time. Thankfully, Marrakech has loads of places where you can vent your frustrations if it gets a little too much – including the many rooftop cafes where you can sip on mint tea in the shade - the perfect vantage point for escaping the constant barrage of shop keeper sales tactics and attention.

    3. Take lots of photos!
    You may never visit a city like Marrakech again in your life, so take it all in – especially the weird and wonderful animals and their keepers!

    4. Sample all the food you can
    I can assure you that your taste buds will also go into overdrive in the souks – whether you’re getting your mouth around some tasty Turkish delight, smoking meat platters, or some sheesha.

    5. Know where to find a good evening tipple
    There is a growing population of expat-bars now popping up all around the city where you can sample some fine alcoholic concoctions that you’d barely think of as legal in a Muslim country, so there’s no excuse not to relax with a drink or two after a long day sightseeing.
    If you feel apprehensive about the souks, then don’t – it certainly pays to be prepared for chaos, but if you take with you some common sense, a thick skin and a penchant for fun, then you’ll have a blast – and maybe even get that root canal fixed while you’re at it.

     On this morning tour you will visit Morocco's most famous souks for an opportunity to be part of the daily hustle and bustle. Shop for local handicrafts and souvenirs of your visit to Morocco as you explore the souk and practise your bargaining skills. In Djemaa El Fna Square, acrobats, snake charmers and Gnawa musicians entertain the crowd while creating a lively atmosphere.Visit Medersa ben Youssef, a former Islamic college named after the sultan Ali ibn Yusuf who was influential in the expansion of the city. Once one of the largest theological colleges in North Africa housing as many as 900 students, the building has been refurbished and reopened to the public as a historical site.Before returning to your Marrakech hotel, you will also stop by a herbalist for a presentation of spices and plants used in traditional Moroccan medicine.


    morocco culture,moroccan food,morocco food,moroccan cuisine,morocco beaches,moroccan meal,beaches in morocco,moroccan culture,hercules cave,hercules cave morocco